Our Story



Looking for the best steak restaurant in Brisbane? You have found it, and more, at Black Hide Steakhouse by Gambaro.

Located on popular Caxton Street in Brisbane, Black Hide’s mission is to serve its guests an out of this world culinary experience when it comes to steak cuisine.


Over 60 years



The brainchild of esteemed restaurant and hotel group – Gambaro Group – Brisbane’s finest steakhouse restaurant has re-defined Brisbane’s steak dining scene.

With over 60 years experience in the restaurant industry, the team at Black Hide is committed to quality, consistency, service and innovation in the kitchen.

Experience prime organic, wagyu and angus steak cuts, all exclusive to Black Hide, all 100% halal certified.

Have your chosen cut cooked to your liking using the exceptional high intensity, high-speed cooking method of the authentic Montague Broiler Grill, in our open, purpose-built kitchen.

A superb function venue in Brisbane, Black Hide Steakhouse features 4 private dining  rooms ideal for special event celebrations, corporate functions, business meetings or simple gatherings with friends and family. Our menu is perfect for banquet dining, and menus can be created to suit your function, event or special occasion.



Australia’s Finest Steak

Black Hide

Australia’s Finest Steak

Black Hide is the only restaurant in Queensland to provide an exclusive range of world-class beef cuts from Australia’s most esteemed beef breeder and producer – Stanbroke.

Through Black Hide’s strategic partnership with Stanbroke, guests can enjoy not only one of the widest selections of different cuts, but also the most exclusive selection of the finest export quality beef available.

All beef at Black Hide is 100% Queensland – from cattle raised in North Queensland, and processed in Stanbroke’s world class facility – Establishment 203 – in the Lockyer Valley, only 90mins from Brisbane.